Pista Roll Sweets
Product Details:
- Grade Food
- Product Type Sweet
- Product Name Pista Roll
- Texture Smooth
- Taste Sweet
- Size Regular Small
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Pista Roll Sweets Price And Quantity
- 50 Kilograms
- 1200 INR/Kilograms
Pista Roll Sweets Product Specifications
- Regular Small
- Smooth
- Food
- Pista Roll
- Sweet
- Sweet
Pista Roll Sweets Trade Information
- All India
Product Description
The pistachios must first be blanched, peeled, and ground into a fine powder before being used to make pista rolls. After that, the powder is combined with flavourings and sugar to create a thick dough-like consistency. Then, a thin layer of this mixture is spread out and rolled into a log form.
The log is often chilled for a few hours after it has been created to firm it up and make it simpler to carve. The log is then cut into rounds or chunks, with a little piece of pistachio or other nut placed on top of each to adorn.
When celebrating holidays and important events like weddings, Diwali, and Eid, pista rolls are a common treat served in India. It is a dessert that many people savour for its distinctive flavour and texture since it is rich and decadent.
FAQ
1. What is the Pista Roll?
Ans - The traditional Indian sweet known as a "pista roll" is produced by forming a cylindrical log out of milk solids, sugar, and ground pistachios.
How is Pista Roll created, second?
Ans - The process for making Pista Rolls involves thoroughly combining milk solids, sugar, and pistachios in a pan. After rolling the mixture into a cylindrical log, the mixture is allowed to cool and harden.
3. What components comprise Pista Roll?
Ans - The ingredients used to make Pista Rolls are milk solids, sugar, and pistachio powder.
4. How long is Pista Roll expected to last?
Ans - In an airtight container at room temperature, Pista Roll will keep for up to two weeks.
5. Can you get a vegan Pista Roll?
Ans - Because it contains milk solids, sugar, and pistachios, the Pista Roll is not vegan.
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